Chapter 107 Show No Respect

While Liang Mengqi and others were just having dinner, it finally came to the blond man's turn. On entering the restaurant, he was shocked.

"Is it braised chicken? It smells good. What kind of chicken is this?"

The man with blond hair named Pearson. He was in the catering department, which was admittedly unpromising, but he was interested in it. Sparing no efforts at university, he came out in front of the study of catering, catering management, cooking techniques, nutritional diet, pastry making, and food reviews in his year.

He had been working for Michelin for five years since he was directly recommended by his university after graduation. He had been to every famous place in the world and even among the food agents, he was an authoritative figure.

The more authoritative he was, the stricter he became. He worked conscientiously, having the ability to distinguish between well-cooked and poorly-cooked food. Besides, he could explain why it was delicious